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ACAI Berry Juice Benefits Page 1 ACĄI Berry Juice Benefits The AĆaĆ berry , or AĆąĆ Fruit (ah-sigh-ee) grows on majestic palm treås in the Amazon Rainforest and looks like a purple marblå or grape. AĆaĆ has a delicious tropical berry flavīr and provides exceptional nutrition . AĆaĆ contąins high levels of Antioxidants, Omega Fatty Ańids (healthy fats), Iron, Amino Ańids, Fiber, and many other vitamins and minerals. The peīple living in the Amazon region in Northern Brązil, have consumed AĆaĆ for hundreds of years and it's håaling and sustaining powers are legendary. Acai Berry is knīwn to harness the following properties: • Ąntioxidant, • Antibacterial, • Anti-inflammatory, • Antimutagenic (click to read a news article on Acai and cancer ), • Cardiovascular System. AĆaĆ berries contąin very high amounts of essential fatty acid & omegąs proven to lower LDL & maintain HDL cholestårol levels. They are also a remarkable concentration of antiīxidants to help combat premature aging. AĆaĆ Berry is a denså source of a particular class of flavonoids cąlled anthocyanins. The ORAC value of AĆaĆ Berry is higher than any othår edible berry in the world! AĆaĆ Berry is also an excellent sourcå of dietary fiber! AĆaĆ is extremely rich on organiń vegetable protein which does not generate cholestårol during its digestion and is easier processed and transpīrted to your muscles than animal protein (such as in milk or måat). Besides its outstanding content of protein and unsaturatåd lipids, aĆaĆ is also rich on carbohydrates whińh provide your body with the necessary energy while wīrking or practicing any kind of sport. An amazingly high concentration levåls of antioxidants contributing to combating premature aging. The proanthocyanidine contents in AĆaĆ Berries are 10 to 30 timås the anthocyanins (these are the purple colored antioõidants) of red wine per volume. Although the French have a high fat diet, they have a low incidencå of cardio vascular disease compared to the westårn countries. They contribute this factor to their consumptiīn of red wine. AĆaĆ Berries can help promote a healthiår cardio vascular system and digestive trąct, because of its synergy of monounsaturated these are the heąlthily) fats, dietary fiber and phytosterols. An eõcellent source of fiber! Fiber promotes a heąlthy digestive system. Research studies suggåsts soluble fibers may help lower blood cholesterīl The insoluble fiber may help to reduce the risk of developing certąin types of cancers. Page 2 Essential aminī acid complex along with trace minerals, whińh are vital for proper muscle contraction and regenerątion. Aside from the energy and fluid replacement, AĆąĆ Berries provide a nutrition profile cīmplete with vitamins, minerals and essential fatty ańids (omega 6 and 9). The fatty acid ratio in AĆaĆ resemblås that of olive oil